Waiheke World of Food

Meat Free Mondays and Waiheke's World of Food will be travelling to Hungary with chef Tibor Matus of The Island Grocer. Expect a fresh, healthy, plant-based reinterpretation of Hungarian cuisine! We will also take a stopover in Bulgaria, to be entertained by the dulcet sounds of Bulgarian folk Come at 4pm for the workshop or 6pm if you would just like to eat the delicious food and accessible by wheelchair.